August 30 – September 3

Monday

• Soup of the Day
• Cream of Broccoli Soup (Lunch)
• Baked Potato Chowder (Dinner)
• Chicken Breast w/Mushrooms *
• Rice Pilaf
• Spinach *
• Daily Special: Caprese Panini

Tuesday

• Soup of the Day
• Beef Vegetable Barley Soup * (Lunch)
• Hearty Vegetable Soup * (Dinner)
• Lasagna
• Baked Ziti * (Lunch Only)
• Garlic Bread
• Green Beans *
• Daily Special: Curry Chicken Salad Wrap

Wednesday

• Soup of the Day
• Turkey Rice Soup * (Lunch)
• Clam Chowder (Dinner)
• Tamale Cornbread Pie
• Stuffed Cabbage (Lunch Only)
• Rice *
• Carrots *
• Daily Special: Grilled Chicken Sandwich w/Pesto Mayo

Thursday

• Soup of the Day
• Chicken Vegetable Soup * (Lunch)
• Corn Chowder (Dinner)
• Balsamic Glazed Turkey * (Lunch Only)
• Stuffed Cabbage (Dinner Only)
• Mashed Sweet Potatoes * (Lunch Only)
• Peas *
• Daily Special: Maine Crabcake Sandwich

Friday

• Soup of the Day
• Fish Chowder
• Crumb Topped Haddock
• Old Bay Roasted Potatoes
• Spring Vegetable Medley *
• Daily Special: Corned Beef Rueben

* indicates healthier choice with 10 grams or less fat and 700 milligrams or less sodium. Items that are rich in fiber and lower in fat and salt are best for your health.

Consult the Café Nutrition Information book for more information; it is located next to the "Grab and Go” refrigerator.